Little Ones’ Risotto
- prep
- 10m cook
- Makes
Ingredients
- 1 to 2 tsp vegetable oil
- 100 g risotto rice
- 1 celery stick
- 1/2 onion
- 1 tsp of fresh tarragon
- 1/2 baby vegetable stock cubes
- 2 tsp boiling water
- 270ml cold water
- 9 scoops of Althéra® HMO, Alfaré® HMO, Alfamino® HMO or Alfamino® Junior HMO powder
Method
- Chop the onion and celery finely, and mix the stock and boiling water to make a paste
- Heat the oil in a pan then fry the onion and celery until soft.
- Now add your risotto rice and stir until golden
- Chop the tarragon finely and add to the mixture
- Stir in the stock paste and the water, then cover and allow it to simmer for 45 minutes, stirring occasionally
- Just before serving, stir in the Althéra® HMO, Alfaré® HMO, Alfamino® HMO or Alfamino® Junior HMO powder
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